Category Archives: Unsafe Foods and Additives

Food Additives and Their Affects On Us

  Diacetyle, an ingredient in popcorn responsible for its buttery flavor and smell may be linked Alzheimer’s disease. Also found in margarines, snacks, candies Best to buy organic popcorn, which I use. Avoid Artificial Food Dyes, they are linked to … Continue reading

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Frankenmeat

  The Dutch recently introduced meat that was grown in a science lab for what they say is way to grow meat without having to raise and kill livestock, which in turn would head off a looming food crisis.  The … Continue reading

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Baby Carrots and Chlorine

  Manufactured baby carrots that we see at the store are a result of taking all the broken and “ugly” big carrots they can’t put in the package, grinding them all up, processing them into the “baby” carrots and giving … Continue reading

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Soy

  Soy has been promoted as a health food for a long time.  Vegetarians eat it as a source of protein.  Asians have been eating lots of soy for millennia.  Although soy seems to be healthy, here are reasons to … Continue reading

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Fast Food French Fries

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Causes of Chronic Diseases

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Why Healthy Foods Cost More than Junk Food

  Percentages of government-subsidized foods. Corn, wheat, and soy = 85% Cattle & dairy = 15% Veggies = <1% The government subsidizes corn more than any other food.  Corn is found in virtually all of our processed foods in one … Continue reading

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Antibiotics and Growth Hormone Use in Animals

Antibiotics and Growth Hormones Use in Animals One of the biggest problems right now is antibiotics in animals.  There’s huge outbreaks of things like MRSA, of bacterial infections we can’t control anymore. A majority of the antibiotics that are used, actually … Continue reading

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11 Reasons to Avoid Processed Foods

Processed foods =  These foods are more expensive.  Foods made from scratch are cheaper, tastes better, and healthier. Cereal =  Residue of more than 70 pesticides have been found in individual boxes of cereal due to them being GMOs. Life … Continue reading

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9 Common Food Ingredients That Contain “Banned” Toxic Ingredients

  1.  Boxed Mac and Cheese — Banned ingredients: coloring agents yellow 5 and yellow 6.  The “cheesy” neon-orange color in most store-bought mac and cheese is a result of dangerous dyes made from coal tar, which is also used … Continue reading

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